Chicken or Turkey a la King

In a large skillet cook and stir mushrooms and green pepper in butter for 5 minutes.  Blend in the flour, salt and pepper.  Cook over low heat, stirring until the mixture is bubbly.  Remove from the heat.  Stir in cream and chicken broth.  Heat to a boiling, stirring constantly. Boil and stir 1 minute.  Stir in chicken and pimiento and heat through.

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